N ° 124 is produced through a mix of water and coffee from small plantations.
Why is it not a "cold brew"– or cold extracted coffee?
Its flavor has nothing to do with any other coffee drink. The extraction process is proprietary, and makes Nº 124 look more like a non-alcoholic burgundy white wine than any other "coffee drink".
It undergoes a mechanical pre-pasteurization process, which allows a storage period of over 3 months in the refrigerator. The fresher it is, the tastier it is, but even after months it remains ... super!
The coffee used is of excellent quality.
It does not contain added sugars and gases
With its lightness it invites you to drink a healthy drink at regular intervals throughout the day
It contains a high quantity of chlorogenic acid (typical of coffee not burnt by roasting), which guarantees a better assimilation of caffeine and limits the occurrence of gastritis and tachycardia.
It is ideal to be eaten cold but can be heated up to 70º
It can serve as an alternative ingredient for a great homemade drink