Single origin Coffee Peru - Faustino and Sara
For those who love:
- floral notes, but still a certain body (hazelnut)
- acidity, especially in espresso or mocha, even if not as pronounced as in our Ethiopia
This is a coffee for every day of excellent quality: a coffee that is suitable both for filter extraction, where it is more full-bodied, and for espresso, where it releases floral aromas, combined with a sustained acidity.
It all begins when Faustino and Sara's teenage son - David - tries to convince his parents to switch to the specialty. It will take him a few years, but in the end the results will show up - indeed, taste Read more...